Restaurant & Bar Manager - Luxury 4 Star Hotel
We are delighted to be assisting with a stunning countryside retreat nestled in the heart of the Cotswolds. This elegant establishment boasts a 2 Rosette restaurant renowned for its exceptional seasonal cuisine, offering guests a truly refined dining experience. They are now seeking a passionate and experienced Restaurant & Bar Manager to lead their team, curating unforgettable culinary experiences.
You'll be wondering what's in it for you as the Restaurant & Bar Manager...
Ā 36,000 package
Ā Live in accommodation
Ā Excellent learning and development programs
Ā Healthcare Cash Plan
Ā Discounted on F&B and hotel stays
Ā Retail discounts including discounted gym memberships and cinema tickets
Ā Early pay with Wagestream
Responsibilities as the Restaurant & Bar Manager...
Ā Overseeing the daily restaurant and bar operations, ensuring exceptional service and a seamless guest experience.
Ā Leading, training, and inspiring the team, fostering a culture of excellence and professional growth.
Ā Maintaining high standards of food and beverage service, upholding the restaurant's 2 Rosette reputation.
Ā Managing budgets, stock, and supplier relationships, optimising efficiency and profitability.
Ā Enhancing the guest experience, implementing innovative ideas to elevate dining and bar offerings
PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.
We appreciate that your CV may not be up to date. No problem, send me what you have to [email protected] or look me up on LinkedIn and send me a message there!
Apply Now
You'll be wondering what's in it for you as the Restaurant & Bar Manager...
Ā 36,000 package
Ā Live in accommodation
Ā Excellent learning and development programs
Ā Healthcare Cash Plan
Ā Discounted on F&B and hotel stays
Ā Retail discounts including discounted gym memberships and cinema tickets
Ā Early pay with Wagestream
Responsibilities as the Restaurant & Bar Manager...
Ā Overseeing the daily restaurant and bar operations, ensuring exceptional service and a seamless guest experience.
Ā Leading, training, and inspiring the team, fostering a culture of excellence and professional growth.
Ā Maintaining high standards of food and beverage service, upholding the restaurant's 2 Rosette reputation.
Ā Managing budgets, stock, and supplier relationships, optimising efficiency and profitability.
Ā Enhancing the guest experience, implementing innovative ideas to elevate dining and bar offerings
PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.
We appreciate that your CV may not be up to date. No problem, send me what you have to [email protected] or look me up on LinkedIn and send me a message there!
Apply Now