Part Time Morning Cook (non-student)

Salary/Position Classification15.65-20 hourly, Non-Exempt (Eligible for overtime)10-29 hours per week100% Remote Work Availability: NoHybrid Work Availability: NoPurpose of PositionThis is a part-time non benefitted position working as a Morning Cook in Dining Services.Duties & ResponsibilitiesPrepare products for service to customersPrepare ingredients to use in cooking, chopping, dicing, peeling, cutting.Assemble ingredients to prepare and cook dishes, entrees, and accompaniments according to the computerized production recipes/reports.Does display/cook- to- order food preparation as directed Slices and weighs serving portions of meat, cheeses, etc.Prepares menu items for assigned catered functionsUses the following equipment but not limited to: grills, meat slicer, food chopper, steam equipment, fryers, ovens, calculator, scales.Works with the preparation of and disposal of fish, poultry, beef, lamb, pork, and other meat productsMaintain a clean and organized workspaceFollow proper safety and sanitation practices Required CompetenciesStrong communication, interpersonal and organizational skillsRequires knowledge of food production and working knowledge of large quantity food service production.Knowledge of materials, equipment and food used in the food service industry.Ability to read and comprehend recipesSelf-motivatedHave an optimistic attitude, willingness to learn new skills, high degree of integrity and a strong work ethic.Minimum RequirementsHigh school diploma or GEDFood production experienceSuccessful completion of a Criminal History Background CheckIn compliance with federal law, all persons hired will be required to verify identity and eligibility to work in the US and to complete the required employment eligibility verification form upon hire. This position does not support visa sponsorship for continued employment.Preferred Qualifications1 year experience in large volume food production and experience with catered events1 year experience in short order grill production and/or display cookingNRA Serv Safe Food Handlers CertificationOriginally posted on Himalayas

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