Join Today: Restaurant Kitchen Equipment Service Technician
Let's build something amazing together. We're looking for a Restaurant Kitchen Equipment Service Technician - Baton Rouge, LA! Embrace a modern work style with this fully Remote opportunity. This position requires a strong and diverse skillset in relevant areas to drive success. In recognition of your expertise, this position offers a salary of a competitive salary. Â Â Welcome to Whataburger Careers!
The Restaurant Kitchen Equipment Service Technician repairs and maintains restaurant equipment. They perform preventive maintenance and ensure completion of work orders. They facilitate communications with management, maintenance service companies (MSC), and vendors...
 Troubleshoots equipment, perform carpentry and address plumbing issues.
 Installs new equipment as needed in accordance with company safety procedures.
 Maintains parts inventory.
 Performs preventative maintenance on kitchen equipment
 Manages work orders meeting Service Level Agreements (SLA).
 Reports on repair work status, schedule, and budget.
 Liaises with third party vendors and review their work.
Key Skills
 Restaurant Equipment Maintenance
 Refrigeration
 HVAC
 Electrical Systems
 Carpentry
 Plumbing
 Preventive Maintenance
 Budgeting
Preferred:
 High school diploma or equivalent work experience.
 2+ years field experience in the HVAC and commercial refrigeration.
 1+ years work experience in commercial kitchen equipment repair or educational equivalent.
 3+ years experience.
 Environmental Protection Agency (EPA) Certification or CFC Certification
 HVAC State Certified License (preferred).
 State-licensed Mechanical Contractor or JourneymanÂs license preferred (required in Oklahoma).
 Commercial Food Equipment Service Association (CFESA) Certification (preferred).
5851 Creek Centre Dr Baton Rouge LA 70820 Apply Job! Ready to Apply?If you are a motivated individual ready to contribute to a thriving team, we encourage you to apply now! We are excited to review your application.
Apply Now
The Restaurant Kitchen Equipment Service Technician repairs and maintains restaurant equipment. They perform preventive maintenance and ensure completion of work orders. They facilitate communications with management, maintenance service companies (MSC), and vendors...
 Troubleshoots equipment, perform carpentry and address plumbing issues.
 Installs new equipment as needed in accordance with company safety procedures.
 Maintains parts inventory.
 Performs preventative maintenance on kitchen equipment
 Manages work orders meeting Service Level Agreements (SLA).
 Reports on repair work status, schedule, and budget.
 Liaises with third party vendors and review their work.
Key Skills
 Restaurant Equipment Maintenance
 Refrigeration
 HVAC
 Electrical Systems
 Carpentry
 Plumbing
 Preventive Maintenance
 Budgeting
Preferred:
 High school diploma or equivalent work experience.
 2+ years field experience in the HVAC and commercial refrigeration.
 1+ years work experience in commercial kitchen equipment repair or educational equivalent.
 3+ years experience.
 Environmental Protection Agency (EPA) Certification or CFC Certification
 HVAC State Certified License (preferred).
 State-licensed Mechanical Contractor or JourneymanÂs license preferred (required in Oklahoma).
 Commercial Food Equipment Service Association (CFESA) Certification (preferred).
5851 Creek Centre Dr Baton Rouge LA 70820 Apply Job! Ready to Apply?If you are a motivated individual ready to contribute to a thriving team, we encourage you to apply now! We are excited to review your application.
Apply Now