Food and Hospitality Auditor (Hotels Background is a Must)
To audit Hotels Standards related to Food Safety, Hygiene, Legionella, Housekeeping and general Hospitality.Adhere to high standards of behavior (e.g. honesty and candidness) in the course of their work and in their relationships whether it be personal or with the staff of audited entities.Analytical thinking, Decision maker and problem solver.People oriented and Detailed oriented.Time management skillsAt least 4 to 5 years of experience in food safety operation.BSc. of Veterinary/agricultureGood knowledge of the concepts of food safety management including prerequisite programs and HACCP principles.Very Good MS Office skills particularly in Excel, Words and Power point.Job is not Cairo based should be flexible for travel days .Training skillsVery Good English and culinary terminology skillsLegionella , housekeeping audit awareness is a plus.We are SGS – the world’s leading testing, inspection and certification company. We are recognized as the global benchmark for quality and integrity. Our 96,000 employees operate a network of 2,700 offices and laboratories, working together to enable a better, safer and more interconnected world.Originally posted on Himalayas
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